This week, I have had two favorite foods from home, both easy, but one requiring absolutely no prep work besides a knife. I adore this peanut butter, and can typically only find it when I go back to South Carolina. Buying jelly for Jay this week, I happened to glance at the peanut butter, and low and behold, there was Peter Pan on the shelves at Safeway. And so today I enjoyed a crunchy peanut butter and strawberry jam sandwich on whole wheat bread. The only way to eat a PB&J in my opinion.
And now, with fresh corn now available, I have been itching for some Beaufort Stew. So one boiling pot of water, a lot of Old Bay seasoning, and an hour later, this was the carnage left on our table from supper. All that was missing was homemade ice cream.
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